The Autumn Pub of the Season Presentation will be to the King’s Head, St. George’s Square, Huddersfield, HD1 1JF (map) at 8pm on Monday 7th November 2011.
We hope to see you there.
The Autumn Pub of the Season Presentation will be to the King’s Head, St. George’s Square, Huddersfield, HD1 1JF (map) at 8pm on Monday 7th November 2011.
We hope to see you there.
Here are the results of the Beers of the Festival Competition held at Huddersfield Oktoberfest 2011.
Mild of the Festival: Fat Lad, 4.5% abv, North Riding, North Yorkshire
Bitter of the Festival: Citra, 3.8% abv, Mallinsons, Lindley, Huddersfield
Strong Ale of the Festival: 7 Cs of Rye, 7% abv, Summer Wine, Honley, Huddersfield
Stout/Porter of the Festival: Rum Porter, 4.6% abv, Boggart, Greater Manchester
Speciality Beer of the Festival: Octoberfest, 4.8% abv, Ascot, Surrey
Cider of the Festival: Whisky Cask Cider, 6.5% abv, Udders Orchard, Huddersfield
David Charlesworth (‘Charlie’) Award for Overall Beer of the Festival: Rum Porter, 4.6% abv, Boggart, Greater Manchester
(184 voting forms were returned)
Our next Branch Meeting will be at the Wills O’ Nats, Blackmoorfoot, Meltham, HD9 5PS (map) at 8pm on Monday 24th October 2011.
A mini bus departs 7:30pm from St. George’s Square & 10pm departs back to Huddersfield.
We hope to see you there.
Huddersfield Oktoberfest Beer & Cider Festival 2011 now on between Thursday 13th – Saturday 15th October 2011.
Beer & Cider lists are now available for download.
Once again, it is at the Sikh Leisure Centre (APNA Venue), Spring Grove Street, Huddersfield, HD1 2NX (map).
104 real ales are available from local & regional breweries, and there are also 52 ciders & perrys.
We hope to see you there – either helping, drinking or both. More details can be found on our website here.
Or, you can download a poster here.
We need help from CAMRA members to run the festival – both when open to the public and taking down on Sun 16th Oct. If you can help, then please fill in an online staffing form here, or download the PDF version here if you prefer.
We will be having an Oktoberfest beer mat distribution Social at the Rat & Ratchet, Chapel Hill, Huddersfield, HD1 3EB (map) at 8pm on Wednesday 5th October 2011. Please come along and take some beermats away to help promote the festival.
Huddersfield Oktoberfest Beer & Cider Festival 2011 will take place between Thursday 13th – Saturday 15th October 2011.
Once again, it will be at the Sikh Leisure Centre (APNA Venue), Spring Grove Street, Huddersfield, HD1 2NX (map).
Around 90 real ales will be available from local & regional breweries, and there will also be an extensive range of cider & perry.
We hope to see you there – either helping, drinking or both. More details can be found on our website here.
Or, you can download a poster here.
We need help from CAMRA members to run the festival – both when open to the public and during setting up on Tue 11th & Wed 12th Oct, and taking down on Sun 16th Oct. If you can help, then please fill in an online staffing form here, or download the PDF version here if you prefer.
Our next Branch Meeting will be at the Sair, Linthwaite, HD7 5SG (map) at 8pm on Monday 19th September 2011.
Copies of the Good Beer Guide 2012 will be available for sale at the meeting – £10 to CAMRA members.
Catch the 19:15 182 First Bus from Huddersfield Bus Station.
We hope to see you there.
Huddersfield Oktoberfest Beer & Cider Festival 2011 will take place between Thursday 13th – Saturday 15th October 2011.
Once again, it will be at the Sikh Leisure Centre (APNA Venue), Spring Grove Street, Huddersfield, HD1 2NX (map).
Around 90 real ales will be available from local & regional breweries, and there will also be an extensive range of cider & perry.
We hope to see you there – either helping, drinking or both. More details can be found on our website here.
Or, you can download a poster here.
We need help from CAMRA members to run the festival – both when open to the public and during setting up on Tue 11th & Wed 12th Oct, and taking down on Sun 16th Oct. If you can help, then please fill in an online staffing form here, or download the PDF version here if you prefer.